Stainless steel, as the name suggests, is a type of steel that has corrosion-resistant properties. Stainless steel is more durable compared to regular steel and prevents corrosion by forming a protective oxide layer on its surface when it comes into contact with oxygen. However, the corrosion resistance of stainless steel is not entirely unlimited.
Depending on environmental conditions and usage circumstances, stainless steel can corrode or develop stains over time. The risk of corrosion can increase, especially in extremely salty or chlorinated environments, when it comes into contact with high-acid liquids, or when it is not adequately cleaned. Additionally, scratches or damage on the surface can weaken the protective oxide layer of stainless steel and increase the likelihood of corrosion.
Taking care of stainless steel products, regular cleaning, and proper storage under suitable conditions can reduce the risk of corrosion. However, despite the corrosion-resistant properties of stainless steel, if any material is exposed to harsh conditions for an extended period, it can still corrode or develop stains.